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Vocabulary: Diverse Foods

fresh green soybeans in their pods boiled in salted water calzone
a Hungarian stew made with beef, vegetables, and paprika chervil
an herb with parsley-like leaves used in soups and salads dim sum
an Italian folded pizza filled with cheese and other ingredients edamame
a Greek sandwich of grilled meat and onions with pita bread fajita
a coffee drink made with espresso and steamed milk goulash
a variety of traditional Chinese food served in small portions gyros
a tortilla wrapped around strips of marinated meat latte